Review: Tecsun PL-380 DSP Radio

I love radio. I’ve wanted to be a Ham since I was a kid and ordered numerous resources, however due to cost constraints, nothing worthwhile happened. Later on, I took up electronics and assembled two of my own radios, the old ones -not the very old ones with valves, but the analogue pre-IC ones using transistors, […]

Extracting coconut milk

  Back to the main post on the coconut tree Whenever I think of coconut milk, my mouth waters. Although she is no more, three dishes prepared by mum come vividly to my mind and I can almost taste it in my mouth as I write. The first is a common breakfast dish of steamed/boiled sweet potato served […]

Using a banneton to bake bread

In my previous post on How to bake your own wholewheat bread, I have not told you the whole story of my my bread experiments. The goal was to get the loaf done right, and the only way to figure out where I was going wrong with sourdough was to go back to the basics and use easier instant […]

Home made whole wheat bread

This has to be one of my longest experiments ever, partly due to me getting the baking bug only in the winters. The first two were disastrous failures and the end product could have been the choice of weapon used by Cain to kill Abel. The first one, used -wait for it… Champagne yeast and […]

Review: Sony ICF-F12S Radio

If you were born in the seventies or early eighties in India, the sound of a radio -which was the only source of entertainment and news  then would bring on a wave of nostalgia and rekindle old memories. For me I have additional memories passed down from a generation before and radio is an inseparable […]

Oiling a griddle using an onion

This is part of a post that was supposed to be covered along with another on oiling griddles. It may be familiar to some and unfamiliar to others. I wanted to include this to complement my other post. Mum used to use this method for oiling our flat cast iron dosa griddle called a flat tava […]

Drying/Dehydrating coconut

  Back to the main post on the coconut tree Coconuts when stored in their husk last for a long time, even after their water has dried out. A dried out coconut is called a gontu tarai (Tarai = coconut) in Tulu. A coconut in Kannada is called tenginakaai. However, from a bug out or […]